The History of Bread - John Ashton

The History of Bread

von John Ashton

  • Veröffentlichungsdatum: 2020-07-18
  • Genre: Cookbooks, Food & Wine

Beschreibung

This edition includes: Pre-historic Bread Corn in Egypt and Assyria Bread in Palestine The Bread of the Classic Lands Bread in Eastern Lands Bread in Europe and America Early English Bread How Grain becomes Flour The Miller and His Tolls Bread-Making and Baking Ovens Ancient and Modern The Religious Use of Bread Ginger Bread and Charity Bread Bread Riots Legends about Bread

Impressum und Kontakt

Software © by Hi Web Wiesbaden
Alle Rechte vorbehalten